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Dine Out is the gentle evolution of the Casual Dining Magazine brand, now becoming the only monthly printed magazine exclusively for the UK restaurant industry
The way UK consumers choose to dine out has evolved over the past six years — this enhanced magazine encapsulates that progression, documenting the myriad styles and levels of restaurants where diners go for quality food, drink and hospitality.
Through social media, the Dine Out website and the printed publication, we are now providing multiple platforms that engage all licensed restaurants — from casual dining, right up to Michelin-starred fine dining and everything in between.
The latest innovations and trends in food and drink, kitchen equipment, interior design, technology and property feature highly in the magazine and provide key decision makers and purchasing influencers across all the industry a valuable point of reference.
Printed and digital copies are sent to almost 40,000 senior contacts across multi-site and independent operators at owner, director, operations, purchasing, food development, brand and marketing levels.
engaging content and design
INDUSTRY EVENTS
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Circulation
42,715 total
5,753 mailed
19,237 passed on copies
17,725 Digital
Passed on copies are an estimate based on reader research conducted